• November 2021

    For the table

    Parker House rolls with flavored butters

    To start

    Hearty greens with watermelon radish, garlic croutons, herb buttermilk dressing

    Choice of Entrée

    Buttermilk marinated chicken breast with mashed potatoes and garlic spinach


    Cajun grilled shrimp with cheddar grits


    Vegetable Wellington with charred tomato coulis


    Classic Strawberry Shortcake



    Everything on the menu is thoughtfully crafted in house from scratch